Best BBQs & Outdoor Cooking — Gas/Wood (2026)
1 bbqs & outdoor cooking matching power “Gas/Wood”, hand-picked from UK Amazon listings.
Not sure which one to pick? Read our Best BBQ UK (2026) guide.
#1 Pick
Gozney Roccbox Outdoor Pizza Oven, Black, Gas & Wood Fired- Gas/Wood
- 1 pizza
Currently unavailable
Pros
- Reaches 500°C for authentic 60-second pizzas
- Dual fuel — switch between gas and wood
- Portable with retractable legs and insulated body
Cons
- Premium price point versus standard gas BBQs
This selection focuses on gas and wood-burning barbecues designed for outdoor cooking. These models offer distinct grilling experiences – gas BBQs provide rapid heat control and convenience, while wood-burning BBQs deliver a smoky flavour renowned in traditional barbecue circles. We’ve curated a range of portable and fixed BBQs suitable for varying needs and preferences, all fuelled by either gas or wood.
Gas barbecues are known for their quick warm-up times and precise temperature control, allowing you to cook food evenly and efficiently. Wood-burning models, however, require more skill and attention to manage the fuel and achieve that authentic smoky taste. Consider factors like ease of use, cleaning requirements, and desired flavour profile when choosing between these two types.
These barbecues are ideal for al fresco entertaining or enjoying a relaxed weekend grilling session. Ensure you have adequate space for operation and follow all safety guidelines carefully. Remember to check the manufacturer’s instructions for specific fuel types and maintenance procedures – particularly important when using wood, where seasoning can significantly affect performance.
FAQ
What type of gas is compatible with these barbecues?
Most gas BBQs use propane or butane. Always refer to the manufacturer’s specifications for the correct fuel type and ensure your cylinder is compatible before use.
How do I maintain my wood-burning BBQ?
Regular cleaning of the firebox is essential with a wood-burning BBQ. Use a wire brush to remove ash buildup after each use, and consider seasoning the cooking grates occasionally to prevent food from sticking.
Are gas BBQs easy to light?
Modern gas BBQs generally have quick-start ignition systems, making them relatively simple to light with a match or electronic igniter. However, you’ll need to ensure the regulator is functioning correctly.
What safety precautions should I take when using a gas BBQ?
Always use your BBQ outdoors in a well-ventilated area away from flammable materials. Never leave a lit BBQ unattended and ensure children are kept at a safe distance.
How do I store my BBQ over winter?
Clean your BBQ thoroughly before storing it, then cover it with a protective cover to shield it from the elements. Store it in a dry place to prevent rust and corrosion.
What fuel is best for achieving smoky flavour on a wood-burning BBQ?
Hardwoods like hickory, apple, or mesquite are excellent choices for delivering a strong smoky flavour. Avoid softwoods like pine, as they produce excessive creosote and unpleasant smoke.
Can I use charcoal briquettes in a wood-burning BBQ?
While technically possible, using charcoal briquettes in a wood-burning BBQ is generally not recommended. They won't contribute to the smoky flavour and can create excessive ash.
How do I clean the grease from my BBQ grates?
Allow the grates to cool completely before cleaning. Use a wire brush or scraper to remove excess grease, then soak the grates in hot soapy water for thorough cleaning.
What is the typical lifespan of a gas BBQ?
With proper maintenance, a good quality gas BBQ can last between 5 and 10 years, depending on usage and environmental conditions. Regular servicing will help extend its life.
Are there any specific tools I need to use a wood-burning BBQ?
Essential tools include a long-handled metal spatula for flipping food, tongs for handling hot coals, and a fire starter (such as kindling or newspaper) for getting the fire going. A chimney sweep is also recommended for regular maintenance.