Best BBQs & Outdoor Cooking — 57cm diameter grill + Charcoal (2026)
1 bbqs & outdoor cooking matching capacity “57cm diameter grill” + power “Charcoal”, hand-picked from UK Amazon listings.
Not sure which one to pick? Read our Best BBQ UK (2026) guide.
#1 Pick
Weber 57cm Master-Touch Charcoal Kettle Barbecue BBQ, Grey Porcelain Enamelled Steel Bowl- Charcoal
- 57cm diameter grill
£379.99
Pros
- Built-in thermometer for precise temperature control
- One-touch cleaning system removes ash easily
- Porcelain-enamelled bowl and lid resist rust and fading
Cons
- Charcoal cooking needs longer heat-up and cleanup than gas
Elevate your outdoor grilling experience with our selection of 57cm diameter charcoal BBQs. Perfect for creating authentic smoky flavours, these robust grills provide ample space for cooking multiple burgers, sausages, or vegetables simultaneously. Constructed from durable materials, they are built to withstand the demands of frequent use and provide a reliable heat source for achieving perfect char marks.
This size is ideal for families or groups who enjoy entertaining outdoors. The 57cm diameter grill area offers a generous cooking surface without being overly cumbersome, making it suitable for smaller patios and gardens. Investing in a quality charcoal BBQ will transform your alfresco dining into something truly special.
We’ve curated a range of charcoal BBQs within this specific diameter to cater to diverse needs and budgets. Each option delivers exceptional performance and heat retention, allowing you to master the art of grilling with confidence. Explore our selection now and find the perfect BBQ for your outdoor cooking adventures.
FAQ
What type of charcoal is best used in a 57cm diameter charcoal grill?
For optimal performance, lump charcoal is generally recommended. It burns hotter and slower than briquettes, providing more consistent heat control and creating a superior smoky flavour. Briquettes are also an option, but may require more frequent topping up.
How much charcoal should I use for a 57cm diameter grill?
This depends on the cooking temperature you desire and the amount of food being cooked. As a guideline, start with around 8-12kg of charcoal for a medium heat setting and moderate grilling sessions. Adjust based on your needs.
What safety precautions should I take when using a charcoal BBQ?
Always use the BBQ in a well-ventilated area away from flammable materials. Never leave the BBQ unattended while it's lit, and keep children and pets at a safe distance. Ensure you have a suitable fire extinguisher readily available.
How do I clean my 57cm diameter charcoal grill after use?
Allow the coals to burn out completely before attempting to move them. Use a wire brush to remove ash and debris from the cooking grates – avoid using water directly on hot embers. Cleaning regularly will prolong the lifespan of your BBQ.
What is the typical heat retention like in a 57cm diameter charcoal grill?
Heat retention varies depending on the construction materials, but many models offer good temperature stability when properly built up with charcoal. Consider grills with thicker walls for improved performance.
How do I light a charcoal BBQ?
You can use a chimney starter to quickly and efficiently light the charcoal. Alternatively, you can create an upside-down cone of charcoal and carefully ignite it using matches or a butane torch – ensure good ventilation.
Are there any accessories that would improve my 57cm diameter grill experience?
Consider purchasing grilling tools like tongs, spatulas, and brushes to make cooking easier and more efficient. A water pan can help regulate the temperature and prevent flare-ups.
How often should I service my charcoal BBQ?
Regular cleaning is crucial for maintaining performance. Inspect the grates and other components periodically for damage or wear, and address any issues promptly to avoid further problems.
What factors influence the temperature of a 57cm diameter charcoal grill?
The amount of unburnt charcoal present significantly impacts temperature – adding more charcoal increases heat. Airflow around the coals also plays a role; adjusting vents can help control this.
Can I use wood chips in my 57cm diameter grill to add flavour?
Absolutely! Adding soaked wood chips like hickory, apple, or mesquite to your charcoal will infuse delicious smoky flavours into your food. Place them directly on the coals for optimal results.