Best Fermentation Equipment — Treats 23 Litres (2026)
1 fermentation equipment matching capacity “Treats 23 Litres”, hand-picked from UK Amazon listings.
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This Treats 23 Litres Fermentation Equipment kit provides a robust foundation for your home brewing adventures, specifically designed to handle a substantial 23-litre batch. Crafted from food-grade polyethylene plastic, this system offers durability and ease of cleaning – crucial factors when dealing with potentially messy fermentation processes. The large capacity allows you to experiment with larger volumes of wort or wine, providing greater control over flavour profiles and yields.
The core components include a conical fermenter, a robust airlock, and a spigot for easy racking and bottling. This setup promotes efficient oxygen removal during the critical initial stages of fermentation, minimizing the risk of off-flavours caused by unwanted microbial activity. The conical shape aids in clarifying your brew, leading to a cleaner final product.
This kit is ideal for brewers seeking to scale up their operation or those wanting to produce larger quantities of their favourite beverages. While suited to experienced brewers, it’s also a fantastic entry point for those looking to gain confidence with larger batches. Remember to always adhere to proper sanitation practices throughout the brewing process for optimal results.
£5.45
Pros
- Clears cloudy home brew beer quickly ahead of bottling
- Treats a full 23 litre (5 gallon) batch
- Cheap, simple addition to any beer brewing kit
Cons
- Small review count so far
- Only treats beer, not wine (see separate wine finings)
FAQ
What size beer does this equipment produce?+
This Treats 23 Litres kit is designed to produce approximately 23 litres of finished beer, equivalent to around 16-20 standard UK pints. However, the actual yield can vary depending on factors like yeast health and fermentation temperature.
What type of yeast is recommended?+
We recommend using a wine or ale yeast for this system, with a specific gravity range suitable for your desired beer style. A champagne yeast might be used to produce sparkling wine as well.
Does the fermenter require additional fittings?+
No, the fermenter comes with integrated fittings for an airlock and spigot, simplifying setup. However, you’ll need separate tubing for transferring your wort/wine.
How do I clean the equipment after use?+
Thorough cleaning is essential! Use a food-grade sanitizer like Star San to eliminate bacteria and yeast residue. Rinse thoroughly with warm water before storage.
Is this suitable for making sparkling wine?+
While possible, this system is primarily designed for still beer or wine production. Adapting it for carbonation requires additional equipment and careful monitoring of pressure levels.
What temperature should I maintain during fermentation?+
Maintain a consistent temperature between 18°C - 24°C (64°F – 75°F) for ale fermentation. Wine fermentation typically benefits from slightly cooler temperatures, around 13°C - 18°C (55°F – 64°F).
What are the dimensions of the conical fermenter?+
The conical fermenter has a diameter of approximately 37cm (14.5 inches) and a height of 42cm (16.5 inches), providing ample space for fermentation while minimising headspace.
Does this kit include a hydrometer?+
No, this Treats 23 Litres kit does not include a hydrometer. You will need to purchase one separately to monitor the specific gravity of your wort or wine during fermentation.
Is the plastic food-safe?+
Yes, the polyethylene plastic used is certified as food-safe and BPA-free, ensuring it won’t contaminate your fermented beverages. However, always use food-grade fittings and tubing.
What's the best way to seal the airlock?+
Ensure the airlock is completely filled with water before starting fermentation. This creates a positive pressure that prevents air from entering and contaminants from spoiling your brew. Regularly check the water level and refill as needed.